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THE INSTITUTE |
THE INSTITUTE
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PROGRAMMES OF STUDY |
PROGRAMMES OF STUDY
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TRAINING |
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EUROPEAN PROGRAMS |
EUROPEAN PROGRAMS
Erasmus+
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RESEARCH/SERVICES |
RESEARCH/CONSULTANCY SERVICES
Research
Consultancy Services
SVC
Announcements Archive
2023
- 09/01/2023
Timetable Spring Semester 2023
2022
- 11/10/2022
Student Training Restaurant Programme 2022
- 13/07/2022
Re-Exams Schedule Spring Semester 2022
- 07/06/2022
Academic Calendar 2022-2023
- 21/04/2022
PRESS RELEASE Francophone 2022 - Gastronomic Competition
- 11/04/2022
Student Training Restaurant - Cypriot Innovation Cuisine Menu
- 05/04/2022
Student Training Restaurant - Cypriot Dishes with Foreign Influences
- 28/03/2022
Student Training Restaurant - CYPRIOT FASTING DISHES
- 22/03/2022
Student Training Restaurant - Middle Eastern Cuisine
- 14/03/2022
Student Training Restaurant - Cuisine of the United Kingdom
- 08/03/2022
Student Training Restaurant - Politiki, Smyrneiki and Turkish Cuisine
- 08/03/2022
- 28/02/2022
Student Training Restaurant - Armenian Cuisine
- 18/02/2022
Student Training Restaurant - Byzantine Cuisine
- 14/02/2022
Student Training Restaurant - GREEK ISLAND CUISINE
- 08/02/2022
Student Training Restaurant Programme
- 08/02/2022
Student Training Restaurant - Forgotten Tastes of Cypriot Cuisine
- 28/01/2022
Gastronomic Competition Francophonie 2022
2021
- 03/12/2021
Student Training Restaurant - Christmas Menu
- 26/11/2021
Student Training Restaurant - Tex - Mex Cuisine
- 22/11/2021
Student Training Restaurant - INDIAN Cuisine
- 16/11/2021
Student Training Restaurant - NORTHEASTERN ASIAN Cuisine
- 09/11/2021
Student Training Restaurant - Italian Cuisine
- 02/11/2021
Student Training Restaurant - Spanish Cuisine
- 25/10/2021
Student Training Restaurant - French Cuisine
- 19/10/2021
Student Training Restaurant SCANDINAVIAN /NORDIC CUISINES MENU
- 06/10/2021
Student Traning Restaurant
- 06/09/2021
Re-Exams Schedule Spring Semester 2020-2021
- 02/03/2021
1st Re-Exams Schedule Fall Semester 2020-2021
- 03/02/2021
Timetable Spring Semester 2021
2020
- 07/12/2020
Student Training Restaurant - Christmas Gala Menu
- 01/12/2020
Student Traning Restaurant - Tex Mex Cuisine
- 24/11/2020
Student Traning Restaurant - Italian_Cuisine
- 10/11/2020
Training Restaurant - Northeastern Asian Cuisine
- 27/10/2020
Training Restaurant - Spanish Cuisine
- 19/10/2020
Scandinavian Nordic Cuisine
- 07/10/2020
Student Traning Restaurant
- 02/09/2020
Academic Calendar Spring Semester 2021
- 10/03/2020
Student Training Restaurant - Armenian Cuisine
- 04/03/2020
Student Training Restaurant - Byzantine Cuisine
- 14/02/2020
The HHIC participated in the Cyprus International «Education and Career» Exhibition 2020
- 24/01/2020
Class Schedule - Spring Semester 2020
2019
- 18/12/2019
Examination Schedule Fall Semester 2019
- 06/12/2019
2nd Black Box Culinary Competition with the University of Derby
- 29/11/2019
Eastern Central European Cuisine with Hungarian Desserts
- 21/11/2019
1st International Conference on "Language Learning for Professional Purposes in Hospitality and Tourism"
- 30/09/2019
Timetable Fall Semester 2019
- 24/09/2019
Student Training Restaurant
- 26/07/2019
Erasmus+ Selection Results for Student Study Mobility 2019 - 2020
- 09/07/2019
Academic Calendar 2019 - 2020
- 05/06/2019
Second Re-Exams Schedule Fall Semester and First Re-Exams Schedule Spring Semester 2018-2019
- 19/04/2019
Timetable Spring Semester 2019
- 25/01/2019
Class Schedule for the Spring Semester of the Academic Year 2018-2019
2018
- 29/10/2018
Student Training Restaurant - Italian Cuisine
- 24/10/2018
HHIC Student Training Restaurant 2019
- 24/10/2018
Εκπαιδευτικό Εστιατόριο ΑΞΙΚ
- 28/09/2018
Timetable Fall Semester 2018
- 24/07/2018
Closing Meeting of the Employer Programme for Hospitality and Tourism - Erasmus+ Strategic Partnership
- 27/04/2018
Examination Schedule Spring 2018
- 16/03/2018
Career Day For The Practical Training And Future Employment
- 23/02/2018
First Re-Exams Schedule Fall 2018 Semester
- 26/01/2018
Timetable Spring 2018
- 25/01/2018
Student Training Restaurant
2017
- 15/12/2017
Final Exam Schedule Fall Semester 2017
- 14/12/2017
MAYOR Greeting By Mr. CHARALAMBOS PETRIDES AT THE EVENT “GASTRONOMY UNITES” (HHIC)
- 14/12/2017
WELCOMING ADDRESS By DIRECTOR OF THE HHIC AT THE EVENT “GASTRONOMY UNITES”
- 01/12/2017
Press Release - 3rd Transnational Meeting of the Erasmus+ Project
- 29/09/2017
Class Schedules Fall 2017
- 30/06/2017
Concours Olivier Roellinger 2017
- 25/04/2017
Examination Schedule Spring 2017
- 21/03/2017
Required Textbooks 2016-2017
- 21/03/2017
Academic Calendar 2016 - 2017
- 01/02/2017
Class Schedules Spring 2016-2017
- 27/01/2017
HHIC Student Training Restaurant