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THE INSTITUTE |
THE INSTITUTE
Mission
Vision
Historical Background
Programmes of Study Committees
Faculty
International Co-operations
Announcements
Events
Tenders
Forms
PROGRAMMES OF STUDY |
PROGRAMMES OF STUDY
Programmes of Study
Culinary Arts
Hospitality and Tourism Managment
TRAINING |
TRAINING PROGRAMS
Internsive Short Courses
Professional Training Courses
Summer Short Courses
EUROPEAN PROGRAMS |
EUROPEAN PROGRAMS
Erasmus+
Erasmus+ “Employer Programme for Hospitality and Tourism”
Co-Funded Scheme/Project
RESEARCH/SERVICES |
RESEARCH/CONSULTANCY SERVICES
Research
Consultancy Services
SVC
Erasmus+ “Employer Programme for Hospitality and Tourism”
Intelectual Outputs of EPHT
Related Files:
Operational Manual.pdf
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Recommendations Report.pdf
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Best Practices Guide.pdf
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European Needs Anlysis Report.pdf
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